As our Compliance Supervisor, you will be responsible for overseeing the daily operations of our compliance program, ensuring adherence to all relevant food safety regulations, quality standards, and internal policies. You will lead a team of compliance professionals, manage compliance and quality processes, and contribute to the development and implementation of initiatives that uphold our commitment to excellence.

Responsibilities:

Supervise and mentor a team of compliance and quality professionals, fostering a culture of continuous improvement.
Oversee the execution of compliance monitoring and testing programs, with a focus on food safety and quality, identifying potential risks and vulnerabilities.
Manage the investigation and resolution of compliance incidents and quality deviations, implementing corrective and preventive actions (CAPA).
Develop, maintain, and enforce quality management system (QMS) documentation, including policies, procedures, and specifications.
Collaborate with cross-functional teams (e.g., production, R&D) to integrate compliance and quality requirements into all stages of the product lifecycle.
Monitor changes in food safety regulations, industry best practices, and quality standards (e.g., GFSI, SQF, HACCP) and update programs accordingly.
Prepare and present reports on compliance activities, quality performance, and food safety metrics to management.
Conduct risk assessments to identify potential compliance gaps, quality issues, and food safety hazards.
Ensure compliance with all applicable local, state, and federal regulations related to food safety and quality.
Oversee product recalls or field corrective actions as needed.

Qualifications:

Bachelor's degree in Food Science, Microbiology, or a related field preferred.
5+ years of experience in compliance and/or quality assurance within the food industry, preferably in a supervisory role.
Strong understanding of food safety regulations (e.g., FSMA, HACCP) and quality standards (e.g., GFSI, SQF, ISO 22000).
Experience developing and implementing food safety programs, quality management systems, and product safety protocols.
Excellent communication, interpersonal, and leadership skills.
Strong analytical, problem-solving, and decision-making skills.
Ability to work independently and as part of a team.  
Proficiency in Microsoft Office Suite.  
Relevant certifications (e.g., HACCP, PCQI) are a plus.

Apply for this great position as a compliance supervisor today!

EEO/AA Employer/Vet/Disabled.

The Know Your Rights poster is available here:
https://www.eeoc.gov/sites/default/files/2023-06/22-088_EEOC_KnowYourRights6.12.pdf

The pay transparency policy is available here:
https://www.dol.gov/sites/dolgov/files/ofccp/pdf/pay-transp_%20English_formattedESQA508c.pdf

For temporary assignments lasting 13 weeks or longer, the Company is pleased to offer major medical, dental, vision, 401k and any statutory sick pay where required.

We are committed to working with and providing reasonable accommodations to individuals with disabilities. If you need a reasonable accommodation for any part of the employment process, please contact your staffing representative who will reach out to our HR team.

AppleOne participates in the E-Verify program in certain locations as required by law. Learn more about the E-Verify program.
https://e-verify.uscis.gov/web/media/resourcesContents/E-Verify_Participation_Poster_ES.pdf

We also consider qualified applicants regardless of criminal histories, consistent with legal requirements. Pursuant to applicable state and municipal Fair Chance Laws and Ordinances, we will consider for employment-qualified applicants with arrest and conviction records. For Los Angeles, CA applicants: Qualified applications with arrest or conviction records will be considered for employment in accordance with the Los Angeles County Fair Chance Ordinance for Employers and the California Fair Chance Act.